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Home Products Banneton Bread Proofing Basket, 9\" Round & 10\" Oval Sourdough Starter Kit, Sourdough Proving Baskets Making Accessories with Bread Lame, Danish Whisk, Bowl Scraper, Sourdough Scr
New Banneton Bread Proofing Basket, 9\" Round & 10\" Oval Sourdough Starter Kit, Sourdough Proving Baskets Making Accessories with Bread Lame, Danish Whisk, Bowl Scraper, Sourdough Scraper, Linen Liners
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Banneton Bread Proofing Basket, 9\" Round & 10\" Oval Sourdough Starter Kit, Sourdough Proving Baskets Making Accessories with Bread Lame, Danish Whisk, Bowl Scraper, Sourdough Scraper, Linen Liners

£23.99
Price updated on: 13/02/2026 at 07:54
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Key Takeaway

Key Takeaway: Banneton Bread Proofing Basket, 9\" Round & 10\" Oval Sourdough Starter Kit, Sourdough Proving Baskets Making Accessories with Bread Lame, Danish Whisk, Bowl Scraper, Sourdough Scraper, Linen Liners is available at £23.99, perfect for those looking for quality products.

Frequently Asked Questions

What is Banneton Bread Proofing Basket?

The Banneton Bread Proofing Basket is a specialized tool used for proofing sourdough bread. It helps create the perfect shape and texture by allowing the dough to rise while maintaining its structure.

How much does Banneton Bread Proofing Basket cost?

The Banneton Bread Proofing Basket is priced at £23.99. This kit offers great value as it includes essential accessories for sourdough baking.

What are the key features of Banneton Bread Proofing Basket?

Key features of the Banneton Bread Proofing Basket include a 9" round and 10" oval design, a bread lame for scoring, a Danish whisk, and a bowl scraper. It also comes with linen liners to prevent sticking.

Who is Banneton Bread Proofing Basket best for?

The Banneton Bread Proofing Basket is ideal for home bakers and sourdough enthusiasts. It is perfect for those looking to improve their bread-making skills and achieve professional-quality results.

How do I use/care for Banneton Bread Proofing Basket?

To use the Banneton Bread Proofing Basket, simply place your shaped dough inside and let it rise. For care, clean it with a dry brush and avoid soaking it in water to maintain its integrity.

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