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Jeensley Round & Oval Sourdough Proofing Baskets Set of 2 with Liners, Handmade Rattan
Key Takeaway
Elevate your bread-making experience with these handmade proofing baskets, available in both round and oval shapes, perfect for crafting delicious sourdough. Priced at £26.76, this set of two includes liners and a helpful leaflet, making it ideal for both novice bakers and seasoned pros. Enjoy the art of baking with quality natural Indonesian rattan that ensures your dough rises beautifully!
Frequently Asked Questions
What is Jeensley Banneton Proofing Baskets?
The Jeensley Banneton Proofing Baskets are a set of two handmade proofing baskets designed for sourdough bread. They are crafted from quality natural Indonesian rattan, providing an ideal environment for dough to rise.
How much does Jeensley Banneton Proofing Baskets cost?
The Jeensley Banneton Proofing Baskets are priced at £26.76. This price offers great value for two high-quality proofing baskets, enhancing your bread-making experience.
What are the key features of Jeensley Banneton Proofing Baskets?
Key features include round and oval shapes for versatile baking, included liners for easy dough removal, and handmade construction from durable rattan. These baskets also promote better dough structure and crust development.
Who is Jeensley Banneton Proofing Baskets best for?
These proofing baskets are ideal for home bakers and sourdough enthusiasts looking to improve their bread-making skills. They cater to both beginners and experienced bakers who want consistent results.
How do I use/care for Jeensley Banneton Proofing Baskets?
To use the baskets, simply place your shaped dough inside and let it proof. After use, clean them by brushing off excess flour and avoid soaking them in water to maintain their quality.
Product Highlights
- 100% handmade with quality natural rattan cane sourced from Indonesia. Comes with two cloth liners.
- Round baskets are great for round loaves like boules, while oblong baskets are better suited for longer loaves like baguettes. Having both shapes can give you more versatility in your bread making process.
- Our Bannetons are woven baskets used to support the dough while it rises during the proofing process which are smooth, less splinters, eco-friendly, food-grade, and non-toxic.
- Allows for proper airflow: Rattan baskets have an open weave pattern that allows air to circulate around the dough during proofing. This helps to prevent the dough from becoming too moist and sticky, and allows it to rise evenly.
- Absorbs excess moisture: Rattan baskets have natural moisture-absorbing properties, which can help to remove excess moisture from the dough during proofing. This helps to create a better texture and crust in the final baked bread.
- Provides support and shape: Rattan baskets are sturdy and provide support to the dough as it rises. This helps the bread to maintain its shape and prevents it from spreading out too much.
- Creates a beautiful pattern: Rattan baskets often leave a unique pattern on the surface of the bread. This adds visual appeal to the finished product and gives it a professional, artisanal look.
- Easy to clean: Remove any remaining flour from its surface and light wiping down for optimal upkeep. They should be thoroughly dried after cleaning.
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